Instant Coffee Bundle

Discover the art of specialty freeze-dried coffee, where time stands still and flavor reigns supreme. This exquisite method captures the essence of freshly brewed coffee, preserving its vibrant aroma and rich taste through a delicate process of sublimation. Each sip becomes a journey into a world of pure indulgence, where every nuance of flavor is celebrated. Easy to make and perfect for long-term storage, freeze-dried coffee is a testament to the pursuit of perfection!


Ghawar Fleld" Dark Roast":

Origins: Guatemala, Ethiopia, Indonesia.

Notes: Intense Chocolate, Almonds, Long aftertaste.

6x3 gram.



Safaniya Fleld" Medium Roast":

Origins: Honduras, Ethiopia, Indonesia.

Notes: Caramel, Citric Acidity.

6x3 gram.


Shaybah Fleld" Light Roast":

Origins: Ethiopia Guji, Ethiopia Yirgacheffe.

Notes: Fruity, Bright Acidity, Floral.

6x3 gram.




Recipe and Instructions:

Sustainable drinks: Water/Milk (Hot or Cold).

Water: 200-220ml

Milk: 180-200ml


How to make it?

Step 1: Add water or milk.

Step 2: Remove the cover and pour the coffee powder. 

Step 3: Stir and enjoy!

91.30 SAR

77.61 SAR

Sku
BND-INS-3PD
Weight 0.5 KG
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product description

Discover the art of specialty freeze-dried coffee, where time stands still and flavor reigns supreme. This exquisite method captures the essence of freshly brewed coffee, preserving its vibrant aroma and rich taste through a delicate process of sublimation. Each sip becomes a journey into a world of pure indulgence, where every nuance of flavor is celebrated. Easy to make and perfect for long-term storage, freeze-dried coffee is a testament to the pursuit of perfection!


Ghawar Fleld" Dark Roast":

Origins: Guatemala, Ethiopia, Indonesia.

Notes: Intense Chocolate, Almonds, Long aftertaste.

6x3 gram.



Safaniya Fleld" Medium Roast":

Origins: Honduras, Ethiopia, Indonesia.

Notes: Caramel, Citric Acidity.

6x3 gram.


Shaybah Fleld" Light Roast":

Origins: Ethiopia Guji, Ethiopia Yirgacheffe.

Notes: Fruity, Bright Acidity, Floral.

6x3 gram.




Recipe and Instructions:

Sustainable drinks: Water/Milk (Hot or Cold).

Water: 200-220ml

Milk: 180-200ml


How to make it?

Step 1: Add water or milk.

Step 2: Remove the cover and pour the coffee powder. 

Step 3: Stir and enjoy!

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